I am sure many of us want to know how to brew or culture Kombucha Tea. Well, you are in luck because I happened to receive the following article thru my Google Alert. Please feel free to check out yourself. Just make sure when you're done, you come back up and check out this link.
October usually means more time indoors. It is a darker time in our house and a time of more consistent temperatures as we turn the heat back on. Often October signifies the return of comfort foods and a return to the kitchen after a long summer spent cooking outside and making meals with minimal prep.
As you shuffle back into a darker kitchen and spend a little more time actually using your kitchen this fall, I have an easy challenge for you, brew some kombucha. This is an incredibly simple and incredibly healthy drink to make. You can refer to
my "ode to kombucha" and preparation instructions or read
my additional thoughts on brewing kvasses, but I will also provide some simple instructions here.